|Click HERE for recipe|
Monday, June 27, 2011
Vegan Blueberry Pie via Paula Deen
Paula Deen's VEGAN Blueberry Pie
I dragged my kids to Kroger today with my very specific shopping list and coupons all organized in an envelope. I told them to go look at magazines while I got the things on the list. I was thinking that if they tagged along with me a few "extras" might get thrown in the cart and mess up my well-planned shopping trip. Suddenly, my 17 year old runs up with Paula Deen's latest magazine opened up to a glorious-looking blueberry pie (we're suckers for blueberry pie at our house). Surprisingly, there was no butter in the recipe, but it did call for sour cream. My daughter is a vegan, but she wanted to try the recipe using Tofutti Milk-Free Sour Cream. Who am I to stop my daughter from making one of my favorite desserts? So she set about gathering up the ingredients...and messing up my 75% savings plan...but all was forgiven after I took my first bite...it was so light and refreshing - not too heavy or sweet...just good! For the recipe click HERE!